3814 North 26th Street
Tacoma, WA 98407-5808
(253) 761-8015
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Owners Mark and Susan Merrill created the perfect small bites menu to accompany their large list of single-pour wines. We found the crab cakes perfectly breaded, sided by a sturdy tarragon-caper aioli sauce. Add a spinach, bleu cheese and walnut stuffed ravioli salad and a glass of Waterbrook Merlot, and sink into the chairs.
They typically have a wine tasting a week.
No Upcoming Events for this Venue.
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